Menu Highlights

British Pub Classics at The Shakespeare

British Pub Classics

Fish and chips, bangers and mash, steak and ale pie, and burgers — all the comfort food you'd expect from a proper English pub, made fresh to order.

Thai Favourites at The Shakespeare

Thai Favourites

For those after something local, we also serve a range of authentic Thai dishes alongside the British menu — there's something for everyone at the table.

Smash Burger at The Shakespeare

Smash Burger

Smashed hard on the grill, stacked with melted cheese and served with chips — try our happy hour smash burger deal.

Steak & Ale Pie at The Shakespeare

Steak & Ale Pie

Slow-cooked steak in a rich ale gravy, topped with golden pastry and served with mash and seasonal vegetables.

Shakey's Special

Shakey's Special

Full English breakfast — sausage, bacon, egg, beans, fried potato, black pudding & toast. ฿240, served till 2pm.

Filter Coffee

Filter Coffee

Free refills on filter coffee, served till 1pm. ฿120.

Smash Burger

Smash Burger

Single smash burger with fries, till 3pm. ฿199. Double patty +฿60 · add a pint +฿89.

In Pictures

Classic British fish and chips at The Shakespeare
Authentic Thai Tom Yum soup at The Shakespeare
Traditional British Sunday roast dinner
The Shakespeare outdoor terrace, Ekkamai Bangkok

Menu — FAQ

Do you have vegetarian or vegan options?

Yes — our menu includes vegetarian dishes, and our team is happy to adapt most dishes to suit vegan or other dietary requirements. Just ask your server when ordering.

Do you serve breakfast at The Shakespeare?

Yes, our full English breakfast is available — a great way to start the day or recover after watching a late-night live sports fixture with us.

Can I book a table for food?

Yes, you can book a table by calling us, messaging us on Facebook or Instagram, or using the contact form on our Contact page. Walk-ins are also welcome.

Is the menu suitable for groups and events?

Absolutely — we regularly cater for groups watching live sport or celebrating an occasion. Get in touch in advance for larger bookings so we can prepare.